The first phase of the move is over. Friday, I’ll finish up putting things in storage. In the meantime, I am trying to get back to cooking rather than just picking at food. So, I made a meal plan for this week and bought some groceries!
Monday: Asian salmon over greens.
Tuesday: East Indian Chickpea Stew (this will double as a lunch for the next day, as well).
Wednesday: Shrimp over spaghetti squash, with a light tomato sauce.
Thursday: Thai Yellow Curry with tofu.
I’ll be gone Friday and Saturday, so this is as far as I went. It’s a start to getting back on the right food track!