• Recipe of the Week

    Mango Lassi

    You'll want to make a lot of this. I triple the recipe, and we always go through it. It's perfect with spicy Indian food because the yogurt helps mitigate the spice if it gets to be too much.

    Ingredients

    1 c. yogurt, plain

    1/2 c. milk

    1 1/3 c. mango, chopped (or canned or frozen)

    cardamom, fresh ground if possible

    sugar or honey to taste (optional)

    Directions: Throw everything but the cardamom in the blender and blend until smooth. Top with cardamom before serving. You can also garnish with fresh mint leaves.

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Let Me Help You Keep Your New Year’s Resolution

The Frenchman’s Corner and Renaissance Cuisine want to help you eat healthier in the New Year. Start the year right with gourmet, Ready-to-Go meals! As most of my regular readers know, my focus is on taste and nutrition, and these well-balanced meals are full of interesting, bright flavors. All of the menu items will be calorie-conscious and heart-healthy to help you achieve your New Year’s goals.

To make eating healthy even easier, we are now offering subscription and delivery services. We have new rates and order deadlines, as well.

As always, meals are prepared from scratch with the freshest ingredients, then vacuum packed so they can be eaten immediately, refrigerated, or frozen to eat later.

All meal orders must be placed by Wednesdays at 3 PM. Late orders can no longer be accepted. Pick up is at The Frenchman’s Corner between 5-7 PM on Fridays.

Pricing:

Individual Entrées: $14.00/each

Monthly Subscriptions: $195.00/month. Monthly subscriptions allow you to choose any 4 individual entrees for 4 consecutive weeks at a great discount! You can order your meals weekly, or your can choose your entire menu all at once to save time.

Delivery: $10.00/week. At this time, delivery is only available within 15 miles of downtown Culpeper. All deliveries are made between 5-7 PM on Fridays. Scheduling must be done a week ahead of time to ensure your desired time slot.

Ordering information is on the Monthly Menu page. Stop by weekly to check out the new menus as they are added.

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